Lamb Curry |
$12.95 |
Es of lamb coocked in onion and tomato gravy |
Lamb Saag |
$13.95 |
Es lamb cooked in delicate spices and creamed spices. |
Lamb Boti Masala |
$13.95 |
Over roasted, cooked in curry sauce and flavoured with Indian herbs. |
Lamb Rogan Josh |
$13.95 |
As of lamb cooked with yaguri, tomatoes, garlic and spice-flour sauce. |
Lamb Vindaloo |
$13.95 |
Spiced lamb in sharp and tanor sauce. |
Lamb Mushroom |
$13.95 |
Curry cooked with mashrooms. |
Lamb Shahikorma |
$13.95 |
Lamb curries cooked with butter, almonds, fresh cream sauce and ground Indian spices . |
Lamb Keema Matar |
$13.95 |
Meat make with onion,ginger,spice and peas. |
Lamb Madras |
$13.95 |
Of lamb cooked with fresh tomatoes (spice madras style with a lot of gravy). |
Lamb Bhunna Boti |
$15.95 |
Roasted in oven with pepper onion and tomato sauce |
Lamb Do Piaza |
$13.95 |
Lamb cooked with onion, garlic, ginger, green papers and indian spices |
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